Red Hook A variation on the Manhattan Red Hook 2 ounces rye whiskey (Rittenhouse) 1/2 ounce maraschino liqueur (Luxardo) 1/2 ounce sweet vermouth (Punt e Mes) Garnish: None Add all the ingredients to a mixing glass and fill with ice. Stir, and strain into a cocktail glass. Source: Vincenzo Errico, 2003 at Milk and Honey NY