Chartreuse Swizzle Chartreuse Swizzle 1 1/4 ounce green Chartreuse 1/2 ounce falernum 1 ounce pineapple juice 3/4 ounce lime juice Garnish: Mint sprig and fresh nutmeg Swizzle with crushed ice (or shake with ice and strain over crushed ice) in a tall glass. Source: Marco Dionysos, 2003