Morning Cocktail

There has regularly been a pattern at promoting various drinks for “the morning after”, for whatever reason, this was apparently one that Harry Johnson preferred.

Morning Cocktail

1 ounce brandy
1 ounce dry vermouth
2 dashes orange curaçao
2 dashes maraschino liqueur
2 dashes absinthe
3 dashes Angostura Bitters

Garnish: Cherry and a lemon twist.

Stir with ice. Strain into a cocktail glass.

Source: “Harry Johnson’s New And Improved Bartenders Manual” (1900), by Harry Johnson