Gin-Gin Mule

Name: Gin-Gin Mule
Yield: 1
Ingredients: 3/4 ounce lime juice; 1 ounce simple syrup; 6 whole sprigs mint; 1 1/2 ounces gin Tanqueray; 1 ounce ginger beer home made

Gin-Gin Mule

3/4 ounce lime juice
1 ounce simple syrup
6 whole sprigs mint
1 1/2 ounces gin (Tanqueray)
1 ounce ginger beer (home made)

Garnish: Mint leaves

Combine lime juice, simple syrup, and mint in a mixing glass and muddle well. Add the gin, ginger beer, and ice, then shake well. Strain into an ice filled highball glass.

Source: Created by Audrey Saunders