Cloister

• 1 1/2 ounce gin
• 1/2 ounce Yellow Chartreuse
• 1/2 ounce grapefuit juice
• 1/4 ounce lemon juice
• 1/4 ounce simple syrup

Shake with ice.
Strain into a cocktail glass.
Garnish with a grapefruit twist.

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